Looks gross to me! A specialty store around my place sells beautiful black and white pasta, along with some rainbow colored bows and shells. But I think they're prettier in lovely pots than on a plate!!!
Location: Alsace, France and Basel, Switzerland... soon to be Oxford, UK
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Traditionally it's dyed with octopus ink. I've had it in Spain and Italy, actually my grandmother-in-law gave us some, which I cooked with seafood, it's a delicacy but doesn't really taste any different.
Must say ours didn't look as gross as those pictures, think because ours was much much thinner strands, those do look like worms!
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