Party Food Ideas (Adult) - Page 2

maddiwatts19 · Jun 25th, 2009, 09:38 AM

i dont really have any ideas, but was just wondering if i could come because that list of food made my mouth water!!!
hope it all goes well! x

Kitten · Jun 25th, 2009, 10:50 AM

OMG you live in Switzerland? FONDUE!! hehe.

joeyjo · Jun 25th, 2009, 10:51 AM

I'd be a social outcast if I served fondue before the first snow!!!

Plus fondue is something to be eaten at other people's apartments - it stinks the place out

Kitten · Jun 25th, 2009, 10:53 AM

God I love fondue, I could live on it, they've only just started selling it in the UK again, I had to stock up when I went to Switzerland, hehe.

MoonMuffin · Jun 25th, 2009, 22:32 PM

Everyone loves pigs in a blanket!

Sweetie · Jun 25th, 2009, 23:38 PM

Baked mushroom caps stuffed with cream cheese/garlic/shrimp ect. If you'd like a recipe/ method pm me.
Brushetta can be done hot or cold (recipes for both as well)
Quiche made with ham/cheese/spinach/
Wheel of brie warmed and topped with sweet chili sauce. People "slice" bits off and put on crackers can have a bit of shredded lettuce and green onions on the side as toppers too (really good)
Mussels in chipoltle cream sauce are good too
Mini salmon/ seafood wraps. Phyllo wrapped around bit size pieces of salmon or shrimp with a bit of cream cheese and sometimes a bit of spicy/ course mustard or sweet chili sauce brushed with melted butter and baked, take only a few minutes to bake and very yummy.

tasha41 · Jun 26th, 2009, 02:11 AM

MMM I agree with Sweetie stuffed mushroom caps *DROOL* they are delicious!!

There's this Brie thing we get here, it's in a pastry with a cranberry jelly in it too, you put it in the oven and it's all melty and gooey and delicious..

wishing4bub#3 · Jun 26th, 2009, 03:02 AM

hi just thought i would give you a yummy idea we do for nibbles.
we make mini pizzaz on puff pastry but we use more of a gourmet topping.
dice chicken, avacado, sun dried tomatoe and camambert cheese mix it all together then place on the puff pastry in even ammounts very yummy the other mix we make is cook smoked bacon, muchroom and oninon (sautee) then mix in some home made tomatoe sauce. i dice peeled tomatoe, dice black olives, crushed garlic and diced onion, simmer for a few hours it tastes great. then sprinkle fresh parmasen cheese it always a massive hit at our drinks and nibbles

good luck i hope you have a great night

joeyjo · Jun 26th, 2009, 03:35 AM

I've found a super simple recipe for mushrooms topped with grilled halloumi and a sweet chilli sauce - I think its the easiest recipe I've ever found so I'm going to stick with that mushroom one!

Love the wheel of brie idea .... mmmmmm

And wishing4abub#3 - you've got me drooling!

Jun 25th, 2009, 09:38 AM	#11
maddiwatts19 Mum (Mom) Inactive Join Date: Dec 2010 Posts: 4,835	i dont really have any ideas, but was just wondering if i could come because that list of food made my mouth water!!! hope it all goes well! x

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Jun 25th, 2009, 10:50 AM	#12
Kitten Mum (Mom) BnB Addict Join Date: Oct 2008 Location: Crawley, England Posts: 6,343	OMG you live in Switzerland? FONDUE!! hehe.

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Jun 25th, 2009, 10:51 AM	#13
joeyjo Mum (Mom) BnB Addict Join Date: Oct 2008 Location: Herts Posts: 4,385	I'd be a social outcast if I served fondue before the first snow!!! Plus fondue is something to be eaten at other people's apartments - it stinks the place out

Status: Offline

Jun 25th, 2009, 10:53 AM	#14
Kitten Mum (Mom) BnB Addict Join Date: Oct 2008 Location: Crawley, England Posts: 6,343	God I love fondue, I could live on it, they've only just started selling it in the UK again, I had to stock up when I went to Switzerland, hehe.

Status: Offline

Jun 25th, 2009, 22:32 PM	#15
MoonMuffin Mum (Mom) BnB Addict Join Date: Mar 2008 Location: Norwalk, CT Posts: 3,369	Everyone loves pigs in a blanket!

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Jun 25th, 2009, 23:38 PM	#16
Sweetie Pregnant (Expecting) BnB Addict Join Date: Dec 2007 Location: Edmonton, AB Posts: 4,674	Baked mushroom caps stuffed with cream cheese/garlic/shrimp ect. If you'd like a recipe/ method pm me. Brushetta can be done hot or cold (recipes for both as well) Quiche made with ham/cheese/spinach/ Wheel of brie warmed and topped with sweet chili sauce. People "slice" bits off and put on crackers can have a bit of shredded lettuce and green onions on the side as toppers too (really good) Mussels in chipoltle cream sauce are good too Mini salmon/ seafood wraps. Phyllo wrapped around bit size pieces of salmon or shrimp with a bit of cream cheese and sometimes a bit of spicy/ course mustard or sweet chili sauce brushed with melted butter and baked, take only a few minutes to bake and very yummy.

Status: Offline

Jun 26th, 2009, 02:11 AM	#17
tasha41 Mum (Mom) BnB Spammer Elite Join Date: Jul 2008 Location: Hamilton, Canada Posts: 23,921	MMM I agree with Sweetie stuffed mushroom caps DROOL they are delicious!! There's this Brie thing we get here, it's in a pastry with a cranberry jelly in it too, you put it in the oven and it's all melty and gooey and delicious..

Status: Offline

Jun 26th, 2009, 03:02 AM	#18
wishing4bub#3 Trying to conceive (TTC) Active BnB Member Join Date: Jan 2009 Location: Australia Posts: 605	hi just thought i would give you a yummy idea we do for nibbles. we make mini pizzaz on puff pastry but we use more of a gourmet topping. dice chicken, avacado, sun dried tomatoe and camambert cheese mix it all together then place on the puff pastry in even ammounts very yummy the other mix we make is cook smoked bacon, muchroom and oninon (sautee) then mix in some home made tomatoe sauce. i dice peeled tomatoe, dice black olives, crushed garlic and diced onion, simmer for a few hours it tastes great. then sprinkle fresh parmasen cheese it always a massive hit at our drinks and nibbles good luck i hope you have a great night

Status: Offline

Jun 26th, 2009, 03:35 AM	#19
joeyjo Mum (Mom) BnB Addict Join Date: Oct 2008 Location: Herts Posts: 4,385	I've found a super simple recipe for mushrooms topped with grilled halloumi and a sweet chilli sauce - I think its the easiest recipe I've ever found so I'm going to stick with that mushroom one! Love the wheel of brie idea .... mmmmmm And wishing4abub#3 - you've got me drooling!

Status: Offline

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