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Originally Posted by Wobbles I'm going to make a stew in the slow cooker and have it later in evening  |
Mmmm, that is a cosy tea!! I've never made stew (apart from a jar one

) Just looking on what to put in one......what do you use? I'm also confused as to how the juice/stock is made?
Mmm, my friends mum used to make us 'scouse' that was gorgeous!! Yummy!