Homemade Soups

**Wobbles** · May 9th, 2007, 09:19 AM

Has anyone got any quick & easy home made soups for the slow cooker or the hob

bexxie · May 9th, 2007, 10:05 AM

what do you fancy?
i have nice butternut squash one

bex

**Wobbles** · May 9th, 2007, 11:34 AM

Chicken, ham, noodles, rice, vegs ....

Helen · May 11th, 2007, 10:20 AM

You got a blender?

**Wobbles** · May 11th, 2007, 11:10 AM

In a box - if not in a bin!! LOL

BUT I can get one

I use to bake lots of home goodies in fact I use to make money from baking when I was 16/17 so OH promised I could get all the needed gear to start again Mmmm

Amanda · May 11th, 2007, 11:15 AM

Potato and leek - yum!

Tip - fry the leeks and some celery in butter before adding the stock, milk and cubed potatoes. It makes a heck of a difference. And you can either blend to smooth after, keep chunky, or even blend half and keep half chunky!

Then when serving, sprinkle some crispy bacon croutons on the top.

**Wobbles** · Jul 27th, 2007, 07:01 AM

Is there a recipe for that Amanda that I can follow?

Keep forgetting to pick up a blender but I will get there!! lol!

codiontour · Feb 5th, 2008, 11:40 AM

lol

cupcake · Feb 5th, 2008, 12:26 PM

orange soup

use all or a combination of the following veg: pumpkin, butternut, carrot, sweet potato ( yam). must use at least pumpkin or butternut as a base.
cut the veg into cubes and add about 2 tbs of butter or margarine and an onion chopped. add salt and pepper to taste and cook on a low flame in a pot til the onions are translucent ( about ten min)
then add about 1.5 liters of chicken stock ( to cheat u can buy a packet of chicken noodle soup or use chicken powdered soup)
boil for twenty min.
to make creamy add two tbsp of cooking cream
optional : some cinnamon.

Tilly · Feb 5th, 2008, 18:57 PM

Potato, onion, leeks, then in the last few mins of cooking, add some watercress and/or spinach (im not fussy I just add anything to my soup). Leave to cook for a bit so you don't wreck your blender lol, whiz it until nice and runny (or however you like it) then warm up, add salt and pepper.. yum yum! and serve with french bread.

Wild mushroom soup
French onion soup

Got recipes for those too, tell me if interested.

May 9th, 2007, 09:19 AM	#1
Wobbles Mum (Mom) Administrator Join Date: Aug 2006 Location: Chester Gal By Heart Posts: 50,081	Homemade Soups Has anyone got any quick & easy home made soups for the slow cooker or the hob
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May 9th, 2007, 10:05 AM	#2
bexxie BnB Addict Join Date: Sep 2006 Posts: 3,056	what do you fancy? i have nice butternut squash one bex
bexxie BnB Addict Join Date: Sep 2006 Posts: 3,056
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May 9th, 2007, 11:34 AM	#3
Wobbles Mum (Mom) Administrator Join Date: Aug 2006 Location: Chester Gal By Heart Posts: 50,081	Chicken, ham, noodles, rice, vegs ....
	MissG Photography - Family portraits, home or away shoots, bump and baby, wedding, parties ... ANYTHING! Have your moment captured - Contact me for offers only available to BabyandBump members!
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May 11th, 2007, 10:20 AM	#4
Helen Other BnB Addict Join Date: Aug 2006 Posts: 3,833	You got a blender?
Helen Other BnB Addict Join Date: Aug 2006 Posts: 3,833
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May 11th, 2007, 11:10 AM	#5
Wobbles Mum (Mom) Administrator Join Date: Aug 2006 Location: Chester Gal By Heart Posts: 50,081	In a box - if not in a bin!! LOL BUT I can get one I use to bake lots of home goodies in fact I use to make money from baking when I was 16/17 so OH promised I could get all the needed gear to start again Mmmm
	MissG Photography - Family portraits, home or away shoots, bump and baby, wedding, parties ... ANYTHING! Have your moment captured - Contact me for offers only available to BabyandBump members!
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May 11th, 2007, 11:15 AM	#6
Amanda Mum (Mom) BnB Addict Join Date: Dec 2006 Location: Leicester, UK. Posts: 5,214	Potato and leek - yum! Tip - fry the leeks and some celery in butter before adding the stock, milk and cubed potatoes. It makes a heck of a difference. And you can either blend to smooth after, keep chunky, or even blend half and keep half chunky! Then when serving, sprinkle some crispy bacon croutons on the top.

Status: Offline

Jul 27th, 2007, 07:01 AM	#7
Wobbles Mum (Mom) Administrator Join Date: Aug 2006 Location: Chester Gal By Heart Posts: 50,081	Is there a recipe for that Amanda that I can follow? Keep forgetting to pick up a blender but I will get there!! lol!
	MissG Photography - Family portraits, home or away shoots, bump and baby, wedding, parties ... ANYTHING! Have your moment captured - Contact me for offers only available to BabyandBump members!
Status: Offline

Feb 5th, 2008, 11:40 AM	#8
codiontour Mum (Mom) Active BnB Member Join Date: Dec 2007 Location: Saint Louis, MO Posts: 627	lol

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Feb 5th, 2008, 12:26 PM	#9
cupcake Mum (Mom) BnB Addict Join Date: Nov 2007 Location: middle east Posts: 4,375	orange soup use all or a combination of the following veg: pumpkin, butternut, carrot, sweet potato ( yam). must use at least pumpkin or butternut as a base. cut the veg into cubes and add about 2 tbs of butter or margarine and an onion chopped. add salt and pepper to taste and cook on a low flame in a pot til the onions are translucent ( about ten min) then add about 1.5 liters of chicken stock ( to cheat u can buy a packet of chicken noodle soup or use chicken powdered soup) boil for twenty min. to make creamy add two tbsp of cooking cream optional : some cinnamon.

Status: Offline

Feb 5th, 2008, 18:57 PM	#10
Tilly Mum (Mom) BnB Addict Join Date: Jun 2007 Location: Guildford Posts: 5,389	Potato, onion, leeks, then in the last few mins of cooking, add some watercress and/or spinach (im not fussy I just add anything to my soup). Leave to cook for a bit so you don't wreck your blender lol, whiz it until nice and runny (or however you like it) then warm up, add salt and pepper.. yum yum! and serve with french bread. Wild mushroom soup French onion soup Got recipes for those too, tell me if interested.

Status: Offline

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